Tìm thấy 17+ kết quả cho từ khóa "Physico-chemical properties"
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EFFECTS OF MICROWAVE ROASTING TIME ON PHYSICO-CHEMICAL PROPERTIES AND SENSORY EVALUATION OF GERMINATED RED BROWN RICE MILK. Keywords: Microwave heating time, germinated brown rice milk, rice physico-chemical property, market survey, sensory evaluation. Sethi et al., 2016). In recent years, the traditional soy milk has reached the market saturation point while the rice milk alternatives have proliferated, especially in the Asian market (Sethi et al., 2016)..
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INFLUENCE OF PRO-VITAMIN -A- CASSAVA FLOUR AND CASHEW NUT FLOUR SUPPLEMENTATIONS ON PHYSICO-CHEMICAL PROPERTIES OF WHEAT BASED BREAD. Bread is served in various forms at every meal of the day.. Cassava Manihot Esculentus with improve nutritional value as pro-vitamin A.. vitamin A cassava species (Aniedu &. Cashew nut is widely used as a recipe, for cheese or butter making.
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Studies on Physico-chemical Analysis of Bajra (Pennisetum glaucum) used for Formulation of Cookies. The present investigation was carried out to study the Studies on Physico- chemical Analysis of Bajra (Pennisetum glaucum) used for formulation of Cookies During present work, physico-chemical properties of bajra and bajra fortified cookies were investigated. The efforts were also made to develop the technology for formulation and process standardization of bajra fortified cookies.
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These include physico-chemical prop- erties of a sorbent and sorbate, such as acidity (pK a ) and hydropho- bicity (Log K ow ) of a pollutant, and organic matter content of a sub- stratum ( Zhang et al., 2017b. These factors influence the affinity be- tween a sorbent and sorbate and transport of the sorbates from bulk solution to sorption sites, influencing extent and kinetics of sorption..
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Chemical composition of native and modified corn starch Corn starch was selected as a standard for comparison since its physico-chemical properties are well established. Physical properties of native and modified corn starch. The physicochemical properties of native and modified corn starch are listed in Table 2. No significant difference (P 6 0.05) could be recorded for bulk density between native and acid-thinned corn starch, meanwhile, significant difference.
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This may be due to the beneficial role of organic substances on physico-chemical properties of soil such as inducing chelating agents during organic substances Table 4 Effect of different amendments on DTPA-extractable heavy metals of El-Hosinia plain soil irrigated with Bahr El-Baqar drain water after harvesting wheat plants..
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In-silico analyses of the resulting bacteriocin derivatives showed significant changes in the physico-chemical properties of the bacteriocin derivatives, particularly its hydrophobicity index, as a consequence of the introduced mutation.
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Information about the structural, electronic, and physico-chemical properties of the novel compounds, obtained by density functional theory application, is also reported..
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Standardization of level of chilled water/ice Physico-chemical properties. The mean values of various physic-chemical parameters carabeef patties containing chilled water at 7. There was a non- significant increase in the mean and SE values of Emulsion pH (EpH) with an increased chilled water/ice level.. Table.1 Formulation of carabeef patties. Ice/Chilled water 7/10/13 Vegetable oil 10/12/14. SE # of physico-chemical properties of carabeef patties with three level of vegetable oil.
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From the previous data and discussion, it can be concluded that the aqueous extraction of doum fruit by soaking at ambient temperature (22 ± 2 ° C) had the best values of physico-chemical properties after 8 h, while the best values of TPC, TFC (mg/100 g) and AA % were obtained after 12 h..
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The physico-chemical properties of the metabolites of the strain R. the emulsification activity of the exopolysaccharide solutions (1-10 g/L) with vaseline oil was 42- 58%. The obtained results expand the possibilities of practical application of trehalose lipids, exopolysaccharide and polyhydroxyalkanoate of the strain R. erythropolis Au-1.. Institute of Microbiology and Virology of the National Academy of Sciences of Ukraine (Rhodococcus erythropolis UCM Ac-603).. erythropolis Au-1.
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Structural and physico-chemical properties of the obtained nanocomposites were characterized by XRD, SEM, BET, FTIR, and particle size analyzer. Complete photodegradation of MG was successfully achieved with the aid of the nanocomposites. The optimum photocatalytic degradation conditions, irradiation time, irradiation power, and amount of catalyst were studied.
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Table 2 Predicted physico-chemical properties of Glyoxalase I, II and III using PROTPARAM server.
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Impact of microwave heating on the physico-chemical properties of a starch–water model system. Carbohydrate Polymers https://dx.doi.org/10.1016/j.carbpol . 1354.https://dx.doi.org . Sadowska, J., Vacek, J., Fornal, J., &. 341.https://dx.doi.org/10.1007/s . Severini, C., Baiano, A., &. 491.https://dx.doi.org/10.1111/j tb00531.x. 296.https://dx.doi.org/10.1016/j.jfoodeng . Singh Sodhi, N., &. Food Chemistry https://dx.doi.org/10.1016/s Singh, N., Singh Sandhu, K., &.
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The amount of the migrated DOP in the case of specimens that have been tested for saliva migration in the presence of the enzyme is greater than that determined in saliva in the absence of the enzyme, which means that the nature of the medium simulator plays a very important role in the transfer of DOP, since each simulator behaves differently by its physico-chemical properties (degree of affinity presented towards the DOP)..
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The physico-chemical properties of organic fertilizer (COF) Parameter* Physico-chemical property. We based on the contents N.P.K of composite fertilizer CIF (N-P 2 O 5 -K 2 O . Flower diameters and number of flowers/plants were also recorded for analysis of quality characteristics.. For the statistical analysis of growth and physiology parameters, 5 plants per treatment from each replication were randomly selected..
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The physico-chemical properties of organic fertilizer (COF) Parameter* Physico-chemical property. We based on the contents N.P.K of composite fertilizer CIF (N-P 2 O 5 -K 2 O . Flower diameters and number of flowers/plants were also recorded for analysis of quality characteristics.. For the statistical analysis of growth and physiology parameters, 5 plants per treatment from each replication were randomly selected..
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Physico-chemical properties of yoghurt containing cress seed mucilage or guar gum. Cress seed mucilage;. Abstract The changes in physico-chemical properties of yoghurt containing cress seed mucilage (CM) compared with yoghurt containing guar gum (GG) or plain yoghurt during storage at 5 ± 2 C for 15 days were evaluated. CM was prepared and added to standardized buffalo’s milk (3.2% fat and 15.0% TS) at rate of and 0.10% but GG was added at the rate of 0.025% and 0.05% to create 5 treatments.
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The ability of a chemical compound to elicit a pharmacological/ therapeutic effect is related to the influence of various physical and chemical (physicochemical) properties of the chemical substance on the bio molecule that it interacts with.. Physical property of drug is responsible for its action 2)Chemical Properties. The drug react extracellularly according to simple chemical reactions like neutralization, chelation, oxidation .
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Finally the present study concludes that, the quality and physicochemical properties of honey were varied based on the geographical and botanical origins, handling, transportation and storage conditions.. Physico-chemical and microbiological properties of honey samples obtained from Ibadan. Physico-chemical and microbiologica assessment of honey from Algeria. Review of analytical methods to determine the geographical and botanical origin of honey.