« Home « Chủ đề Sổ tay vi sinh vật

Chủ đề : Sổ tay vi sinh vật


Có 80+ tài liệu thuộc chủ đề "Sổ tay vi sinh vật"

Handbook of Microbiological Media, Fourth Edition part 60

tailieu.vn

15.0g Glucose. 10.0g Tryptose. 10.0g NaCl. 4.8mg Ascitic fluid...50.0mL Glucose solution ...15.0mL. Composition per 15.0mL:. 3.0g Preparation of Glucose Solution: Add glucose to distilled/deion- ized water and bring volume to 15.0mL. Preparation of Medium: Add components, except ascitic fluid and glucose solution, to distilled/deionized water and bring volume to 935.0mL. 10.0g Glucose. 10.0g Plant hydrolysate No. 3.0g Sheep blood, defibrinated...

Handbook of Microbiological Media, Fourth Edition part 61

tailieu.vn

1.0g Artificial seawater mL Hutner’s basal salts solution ...20.0mL NaHCO 3 solution ...20.0mL. ...50.0mL. Composition per 100.0mL:. 17.7mg Preparation of “Metals 44”: Add sodium EDTA to distilled/de- ionized water and bring volume to 90.0mL. Bring volume to 100.0mL with distilled/deionized water.. Preparation of Hutner’s Basal Salts Solution: Add nitrilotria- cetic acid to 500.0mL of distilled/deionized water. Composition per 20.0mL:. 3.0g...

Handbook of Microbiological Media, Fourth Edition part 62

tailieu.vn

Double-Strength Crude Lactobacillus Medium Composition per 1025.0mL:. 20.0g Sucrose. 20.0g Casein hydrolysate. 15.0g Potassium acetate. 1.0g Pyridoxamine·HCl ...33.0μg Salts solution A...20.0mL Salts solution B ...5.0mL. Preparation of Medium: Add components, except salts solution A and salts solution B, to distilled/deionized water and bring volume to 975.0mL. 20.0g Yeast extract. 33.0μg Salts solution A...20.0mL Salts solution B ...5.0mL. Composition per 100.0mL:....

Handbook of Microbiological Media, Fourth Edition part 63

tailieu.vn

0.1g Preparation of Medium: Add components to distilled/deionized water and bring volume to 1.0L. 10.0g Yeast extract. 0.25g FeCl 3 solution...0.5mL Lupine stems. Composition per 10.0mL:. 1.0g Preparation of FeCl 3 Solution: Add FeCl 3 to distilled/deionized water and bring volume to 10.0mL. Preparation of Medium: Add components, except lupine stems, to distilled/deionized water and bring volume to 1.0L. Distribute...

Handbook of Microbiological Media, Fourth Edition part 64

tailieu.vn

10.0g Na 2 CO 3. 0.1g Na 2 S·9H 2 O solution ...10.0mL Trace elements solution SLA...1.0mL Vitamin solution...1.0mL. Composition per 10.0mL:. 0.5g Preparation of Na 2 S·9H 2 O Solution: Add Na 2 S·9H 2 O to dis- tilled/deionized water and bring volume to 10.0mL. Composition per 100.0mL:. 5.0mg Preparation of Vitamin Solution VA: Add components to dis- tilled/deionized...

Handbook of Microbiological Media, Fourth Edition part 65

tailieu.vn

Composition per 100.0mL:. Composition per liter:. Composition per 10.0mL:. Elliker Agar Composition per liter:. 20.0g Agar. 15.0g Glucose. 15.0g Yeast extract. 10.0g Gelatin. Elliker Broth Composition per liter:. 20.0g Yeast extract. 20.0g Glucose. Elliker Broth (Lactobacilli Broth) Composition per liter:. Elliker HiVeg Broth (Lactobacilli HiVeg Broth) Composition per liter:. Elliker Lactose Broth (ATCC Medium 2333) Composition per liter:. 20.0g Lactose....

Handbook of Microbiological Media, Fourth Edition part 66

tailieu.vn

17.0g Yeast extract. 2.5g Nalidixic acid solution ...8.0mL Cycloheximide solution ...5.1mL Acriflavin·HCl solution ...3.0mL. Composition per 10.0mL:. 0.1g Ethanol, absolute...4.0mL Preparation of Cycloheximide Solution: Add components to distilled/deionized water and bring volume to 10.0mL. 0.05g Preparation of Nalidixic Acid Solution: Add nalidixic acid to distilled/deionized water and bring volume to 10.0mL. 0.05g Preparation of Acriflavin·HCl Solution: Add acriflavin·HCl to distilled/deionized...

Handbook of Microbiological Media, Fourth Edition part 67

tailieu.vn

10.0g NaCl. Distribute into screw-capped tubes in 7.0mL volumes. 15.0g. 10.0g. 0.025g Nalidixic acid solution...10.0mL Colistin solution...10.0mL. Composition per 10.0mL:. 0.015g Preparation of Nalidixic Acid Solution: Add nalidixic acid to distilled/deionized water and bring volume to 10.0mL. 0.01g Preparation of Colistin Solution: Add colistin to distilled/deion- ized water and bring volume to 10.0mL. Preparation of Medium: Add components, except nalidixic...

Handbook of Microbiological Media, Fourth Edition part 68

tailieu.vn

15.0g Glucose. 0.2g Sheep blood, defibrinated ...50.0mL. Preparation of Medium: Add components, except blood, to dis- tilled/deionized water and bring volume to 950.0mL. Aseptically add 50.0mL of sterile defibri- nated blood. 10.0g Peptone. 10.0g NaCl. 2.0μg EDTA/trace elements mix...3.0mL. Composition per 600.0mL:. 0.151g Preparation of EDTA/Trace Elements Mix: Add components to distilled/deionized water and bring volume to 600.0mL. 10.0g Gelatin...

Handbook of Microbiological Media, Fourth Edition part 69

tailieu.vn

Composition per 10.0mL:. 0.5g Preparation of Na 2 S·9H 2 O Solution: Add Na 2 S·9H 2 O to dis- tilled/deionized water and bring volume to 10.0mL. Preparation of Medium: Add components, except Na 2 S·9H 2 O so- lution, vitamin solution, and Na-pyruvate solution, to distilled/deion- ized water and bring volume to 990.0mL. Add 10.0mL of Na 2 S·9H...

Handbook of Microbiological Media, Fourth Edition part 70

tailieu.vn

Preparation of Medium: Add components, except traqce elements solution HO-LE, to filtered seawater and bring volume to 999.0mL.. Aseptically add 1.0mL of sterile trace elements solution HO-LE. 15.0g Casamino acids. 1.0mg Vitamin B 12 ...1.0µg Glucose solution ...10.0mL Vitamin solution...10.0mL Trace elements solution ...1.0mL. Composition per 100.0mL:. 10.0g Preparation of Glucose Solution: Add glucose to distilled/deion- ized water and bring...

Handbook of Microbiological Media, Fourth Edition part 71

tailieu.vn

15.0g Glucose. 1.0mg Rabbit serum ...100.0mL. Preparation of Medium: Add components, except rabbit serum, to distilled/deionized water and bring volume to 900.0mL. Distribute into tubes in 9.0mL volumes.. Immediately prior to inoculation, aseptically and anaerobically add 1.0mL of sterile rabbit serum to each tube. 20.0g NaCl. For carbohydrate fermentation tests, 1.0 mL of a 10% filter-steril- ized carbohydrate solution is...

Handbook of Microbiological Media, Fourth Edition part 72

tailieu.vn

Composition per 10.0mL:. 0.1g Ethanol ...5.0mL Preparation of Fraser Supplement Solution: Add components to distilled/deionized water and bring volume to 10.0mL. Preparation of Medium: Add components, except Fraser supple- ment solution, to distilled/deionized water and bring volume to 990.0mL. 1.0g Fraser supplement solution ...10.0mL. 1.0g Acriflavin solution ...10.0mL Ferric ammonium citrate solution...10.0mL Nalidixic acid solution...1.0mL Ferric Ammonium Citrate Solution:. 0.5g...

Handbook of Microbiological Media, Fourth Edition part 73

tailieu.vn

Aseptically add 45.0mL of sterile egg yolk emulsion, 50%, 25.0mL of Crystal Violet solution, and 1.35mL of sterile phenylethyl alcohol solution. FWM Medium Composition per 1013.0mL:. Solution A ...940.0mL Solution E (NaHCO 3 solution) ...50.0mL Solution F (Substrate solution) ...10.0mL Solution G (Na 2 S·9H 2 O solution) ...10.0mL Solution B (Trace elements solution SL-10) ...1.0mL Solution C (Seven vitamin...

Handbook of Microbiological Media, Fourth Edition part 74

tailieu.vn

phenicol solution, and 10.0mL of sterile tetracycline solution. GC agar base...990.0mL Defined supplements solution...10.0mL. Composition per 100.0mL:. 2.0mg Preparation of Defined Supplements Solution: Add compo- nents to distilled/deionized water and bring volume to 100.0mL. Preparation of Medium: To 990.0mL of sterile GC agar base, aseptically add 10.0mL of sterile defined supplements solution. GC Agar with Penicillin G Composition per 1020.0mL:....

Handbook of Microbiological Media, Fourth Edition part 75

tailieu.vn

10.0g NaHCO 3. 10.0g Na 2 CO 3. 0.5mg Sodium acetate solution ...10.0mL Trace elements solution SL-10 ...1.0mL Selenite/tungstate solution ...1.0mL. Composition per 10.0mL:. 2.5g Preparation of Sodium Acetate Solution: Add components to distilled/deionized water and bring volume to 10.0mL. Composition per liter:. 2.0mg HCl (25% solution)...10.0mL Preparation of Trace Elements Solution SL-10: Add FeCl 2 ·4H 2 O to...

Handbook of Microbiological Media, Fourth Edition part 76

tailieu.vn

25.0g Papaic digest of soybean meal. 10.0g Agar. 14.0g NaCl. 10.0g Glucose. 20.0g Agar. 15.0g Glucose. 10.0g NaCl. 10.0g Peptone. 10.0g. 10.0g Solution A...10.0mL Solution B ...10.0mL Solution C ...1.0mL. Composition per 100.0mL:. 0.5g Preparation of Solution A: Add components to distilled/deionized water and bring volume to 100.0mL. 0.01g Preparation of Solution B: Add components to distilled/deionized water and bring...

Handbook of Microbiological Media, Fourth Edition part 77

tailieu.vn

10.0g NaCl. 20.0g NaCl. 0.05g Trace elements solution SL-8 ...1.0mL. 1.0mg NaHCO 3 solution ...40.0mL Vitamin solution...10.0mL. L -Cysteine·HCl·H 2 O solution ...10.0mL Na 2 S·9H 2 O solution ...10.0mL Trace elements solution SL-10 ...1.0mL. Composition per 50.0mL:. 5.0g Preparation of NaHCO 3 Solution: Add NaHCO 3 to distilled/de- ionized water and bring volume to 50.0mL. Composition per 10.0mL:. 0.3g...

Handbook of Microbiological Media, Fourth Edition part 78

tailieu.vn

2.0mg HCl (25% solution)...10.0mL Preparation of Trace Elements Solution SL-10: Add FeCl 2 ·4H 2 O to 10.0mL of HCl solution. Aseptically and anaerobically add 10.0mL of sterile substrate solution, 10.0mL of sterile MgSO 4 ·7H 2 O solution, 10.0mL of sterile CaCl 2 ·2H 2 O solution, 1.0mL of sterile selenite-tungstate solution, 10.0mL of sterile L -cysteine·HCl solution, and...

Handbook of Microbiological Media, Fourth Edition part 79

tailieu.vn

15.0g Glucose. 10.0g. 20.0g Na 2 HPO 4. 1.0g Half Fraser supplement solution ...10.0mL. Composition per 10.0mL:. 0.05g Ethanol ...5.0mL Preparation of Half Fraser Supplement Solution: Add com- ponents to distilled/deionized water and bring volume to 10.0mL. Preparation of Medium: Add components, except h alf Fraser sup- plement solution, to distilled/deionized water and bring volume to 990.0mL. ferric ammonium citrate...