Có 160+ tài liệu thuộc chủ đề "danh sách các công thức"
tailieu.vn Xem trực tuyến Tải xuống
1.0g Phenol Red. Phenol Red Agar Composition per liter:. 15.0g Pancreatic digest of casein. 10.0g NaCl. 5.0g Phenol Red. Composition per 20.0mL:. 5.0–10.0g Preparation of Carbohydrate Solution: Add carbohydrate to distilled/deionized water and bring volume to 20.0mL. 15.0g Proteose peptone No. Phenol Red Arabinose Broth Composition per liter:. Phenol Red Broth Composition per liter:. 1 Composition per liter:. 1386 Phenol...
tailieu.vn Xem trực tuyến Tải xuống
30.0g Sodium glycerol phosphate. 33.0g Tris(hydroxymethyl)aminomethane. 30.0g Sodium glycerophosphate. 33.0g Tris. Solution 1...400.0mL Solution 2...400.0mL Potassium hydrogen phthalate. solution ...200.0mL pH 6.8 ± 0.2 at 25°C. Composition per 400.0mL:. 1.2g Preparation of Solution 1: Add components to distilled/deionized water and bring volume to 400.0mL. 0.01g Preparation of Solution 2: Add components to distilled/deionized water and bring volume to 400.0mL. Composition...
tailieu.vn Xem trực tuyến Tải xuống
Composition per 10.0mL:. 30,000U Preparation of Antibiotic Inhibitor: Add components to dis- tilled/deionized water and bring volume to 10.0mL. Preparation of Medium: Add components, except antibiotic inhib- itor, to distilled/deionized water and bring volume to 990.0mL. Pluton Medium Composition per 1010.0mL:. 10.0g Malt extract. L -Cysteine·HCl solution...10.0mL pH 7.2 ± 0.2 at 25°C. 0.25g Preparation of L -Cysteine·HCl Solution: Add...
tailieu.vn Xem trực tuyến Tải xuống
Add 500.0mL of distilled/deionized water. Bring volume to 500.0mL with distilled/deionized water.Reserve filtrate.. 200.0g Glucose. 20.0g. Composition per 500.0mL:. 10.0g Yeast extract. 20.0g Agar. 15.0g Potatoes, infusion from ...500.0mL. L -Isoleucine solution...50.0mL pH 5.6 ± 0.2 at 25°C. 300.0g Preparation of Potato Infusion: Peel and dice potatoes. Composition per 50.0mL:. 0.13g Preparation of L -Isoleucine Solution: Add L -isoleucine to...
tailieu.vn Xem trực tuyến Tải xuống
2.0g Mycoploasma supplement solution...300.0mL Penicillin solution ...10.0mL. Composition per 300.0mL:. Horse serum ...200.0mL Yeast extract (fresh autolysate) ...100.0mL Thallium acetate. Composition per 10.0mL:. 500,000U Preparation of Penicllin Solution : Add penicillin to distilled/de- ionized water and bring volume to 10.0mL. Preparation of Medium: Add components, except Mycoplasma supplement solution and penicllin solution, to distilled/deionized water and bring volume to 700.0mL....
tailieu.vn Xem trực tuyến Tải xuống
Preparation of Solution A : Add components to distilled/deionized water and bring volume to 950.0mL. 2.0mg HCl (25% solution)...10.0mL Preparation of Solution B (Trace Elements Solution SL-10):. Add FeCl 2 ·4H 2 O to 10.0mL of HCl solution. Composition per 30.0mL:. 1.5g Preparation of Solution E: Add NaHCO 3 to distilled/deionized water and bring volume to 30.0mL. Composition per 10.0mL:....
tailieu.vn Xem trực tuyến Tải xuống
10.0g Glucose. Preparation of Medium: Add nitrilotriacetic acid to approximately 500.0mL of distilled/deionized water. 10.0g K 2 SO 4. 1.5g K 2 HPO 4 solution...100.0mL. Composition per 100.0mL:. 1.5g Preparation of K 2 HPO 4 Solution: Add K 2 HPO 4 to distilled/de- ionized water and bring volume to 100.0mL. Preparation of Medium: Add components, except K 2 HPO 4...
tailieu.vn Xem trực tuyến Tải xuống
Preparation of Medium: Add components, except fructose solu- tion and NaHCO 3 solution, to distilled/deionized water and bring vol- ume to 940.0mL. Aseptically add 50.0mL of sterile fructose solution and 10.0mL of sterile NaHCO 3 solution. 0.02g Trace elements solution SL-6 ...1.0mL Trace Elements Solution SL-6:. 0.5g Riboflavin solution ...5.0mL Glucose solution ...2.0mL Magnesium sulfate solution...1.0mL Calcium chloride solution...1.0mL. Composition...
tailieu.vn Xem trực tuyến Tải xuống
Pyrobaculum Medium Composition per liter:. 20.0g (NH 4 ) 2 SO 4. Composition per liter. 0.06g Preparation of Solution A : Add components to distilled/deionized water and bring volume to 1.0L. 0.05g Preparation of Solution B : Add components to distilled/deionized water and bring volume to 1.0L. 50.0g NH 4 Cl. 7.0g Preparation of Solution C : Add components to...
tailieu.vn Xem trực tuyến Tải xuống
Preparation of Medium: Add components, except Wolfe’s vitamin solution and 100X modified salts, to distilled/deionized water and bring volume to 980.0mL. 30.0g Yeast extract. 0.25g Wolfe’s vitamin solution ...10.0mL 100X modified salts ...10.0mL. 0.25g Wolfe’s vitamin solution...10.0mL 100X modified salts...10.0mL. Rabbit Blood Agar Composition per 1250.0mL:. 16.0g Agar. 2.5g Rabbit blood, defibrinated ...250.0mL. 20.0g Agar. 15.0g. Rabbit pellets, presterilized...3 or...
tailieu.vn Xem trực tuyến Tải xuống
1...75.0mL Stock mineral salt solution No. 2...75.0mL Dithiothreitol (1% solution)...20.0mL Ethylenediamine tetraacetic acid. (1M solution) ...10.0mL Na 2 CO 3 (8% solution)...5.0mL Resazurin (0.1% solution)...1.0mL. Composition per 100.0mL:. 1: Add K 2 HPO 4 to distilled/deionized water and bring volume to 100.0mL.. 2: Add com- ponents to distilled/deionized water and bring volume to 100.0mL.. 10.0g NaCl. 0.01g Horse blood, defibrinated...
tailieu.vn Xem trực tuyến Tải xuống
slowly add 2.0mL of sterile 2M H 2 SO 4 . Preparation of Medium: To the 80.0mL of sterile solution 1 in screw-capped bottles, add combined solutions 2 and 3 immediately af- ter filtration and fill bottles to capacity. Aseptically re- move 6.0mL of the medium from the bottles and replace it with 6.0mL of neutralized solution 4. To inoculate,...
tailieu.vn Xem trực tuyến Tải xuống
Vitamin B 12 solution ...0.4mL Neutralized sulfide solution. Composition per 10.0mL:. 10.0mg Preparation of Ferric Citrate Solution : Add ferric citrate to dis- tilled/deionized water and bring volume to 10.0mL. 0.01g Preparation of Trace Elements Solution SL-6: Add components to distilled/deionized water and bring volume to 1.0L. Composition per 100.0mL:. 10.0mg Preparation of Vitamin B 12 Solution: Add vitamin B...
tailieu.vn Xem trực tuyến Tải xuống
0.04g Ampicillin solution ...10.0mL Ethanol ...10.0mL. Composition per 10.0mL:. deionized water and bring volume to 10.0mL. Preparation of Medium: Add components—except ampicillin so- lution and ethanol—to distilled/deionized water and bring volume to 990.0mL. Aseptically add 10.0mL of sterile ampicillin solution, and 10.0mL of ethanol. 2.0g Solution 1...250.0mL Solution 2...250.0mL Solution 3...250.0mL Solution 4...250.0mL. Composition per 250.0mL:. 20.0g Preparation of Solution...
tailieu.vn Xem trực tuyến Tải xuống
Composition per 800.0mL:. 103.0g MgCl 2 ·6H 2 O. 10.0g K 2 SO 4. Composition per liter:. Composition per 100.0mL:. 10.0g Preparation of Yeast Extract Solution: Add yeast extract to dis- tilled/deionized water and bring volume to 100.0mL. 20.0g Preparation of L- Proline Solution: Add the proline to distilled/. deionized water and bring volume to 100.0mL. Preparation of KH 2...
tailieu.vn Xem trực tuyến Tải xuống
195.0g MgSO 4 ·7H 2 O. 25.0g MgSO 4 ·7H 2 O. 0.4g NaHCO 3 solution ...100.0mL. Composition per 100.0mL:. 3.0g Preparation of NaHCO 3 Solution: Add NaHCO 3 to distilled/de- ionized water and bring volume to 100.0mL. Preparation of Medium: Add components, except NaHCO 3 solu- tion, to distilled/deionized water and bring volume to 900.0mL. Aseptically add 100.0mL NaHCO...
tailieu.vn Xem trực tuyến Tải xuống
15.0g K 2 HPO 4. (ATCC Medium 287) Composition per 1060.0mL:. 15.0g Peptone. 10.0g Beef extract. 5.0g Serum-glucose solution ...60.0mL. Composition per 60.0mL:. 10.0g Serum (inactivated at 56°C, 30 min) ...50.0mL Preparation of Serum-Glucose Solution: Add glucose to 50.0mL of heat-inactivated serum. Aseptically add 60.0mL of ster- ile serum-glucose solution. Composition per 100.0mL:. 1.0g Acetone ...5.0mL. Preparation of Cycloheximide Solution:...
tailieu.vn Xem trực tuyến Tải xuống
Composition per 100.0mL:. 25.0g Preparation of Fresh Yeast Extract Solution : Add the live Bak- er’s yeast to 100.0mL of distilled/deionized water. Composition per 10.0mL:. deionized water and bring volume to 10.0mL. Preparation of Medium: To 615.0mL of cooled sterile base solu- tion, aseptically add 170.0mL of sterile inactivated fetal calf serum, 100.0mL of sterile yeast extract, 50.0mL of sterile...
tailieu.vn Xem trực tuyến Tải xuống
5.9g Glucose solution ...100.0mL Sulfide solution ...100.0mL Preparation of Glucose Salts Solution: Add components, except glucose solution and sulfide solution, to distilled/deionized water and bring volume to 800.0mL. Composition per 100.0mL:. 0.5g Preparation of Sulfide Solution: Add Na 2 S·9H 2 O to distilled/de- ionized water and bring volume to 100.0mL. 5.0g Preparation of Glucose Solution: Add glucose to distilled/deion-...
tailieu.vn Xem trực tuyến Tải xuống
Composition per 100.0mL:. 10.0g Preparation of NaHCO 3 Solution: Add NaHCO 3 to distilled/de- ionized water and bring volume to 100.0mL. 0.5g Preparation of NH 4 Cl Solution: Add NH 4 Cl to distilled/deion- ized water and bring volume to 100.0mL. 0.4g Preparation of KH 2 PO 4 Solution: Add KH 2 PO 4 to distilled/de- ionized water and bring...